March 11, 2008 with Master of Ceremonies, Michael Green Join me on March 11 for an unforgettable evening at Christie’s New York’s as some of Wall Street’s top financiers gather for what has become one of the hottest tickets in town. Through a series of blind tastings, guests will try to determine the vintage, varietal and terroir of 12 different wines spanning 20-30 years. Each wine is expertly paired with five gourmet courses designed by renowned Tasting Room chef Colin Alevras. To learn more, click here